Friday, August 1, 2008
Mixed Vegetable Sandwich
Another easy and a nutritious bread recipe…………….
I made a similar kinda super fast sandwich some years back when my cousin came home..,,,,,,,,
By d way, she loved it!!!!!!!!!!!!!!
All ingredients are of your choice!!YES! thz sandwich…there are so many ways to make this..
With cheese, different chutneys, sauces, lettuce, or juz with onion-tomatoes and much more..
When all my other recipes fall under weekend category of cooking for the blog and frnz….this is my weekday life giver!!
..Juz bread and the toppings …
Wheat bread 2
Mustard seeds ½ tsp
Thinly chopped Onions
Minced chillies
Well chopped and boiled vegetables (Carrot, beans, cauliflower)
+Green peas (juz boiled) 1 cup
Ginger-garlic paste ½ tsp
Turmeric powder 3/4tsp (a pinch)
Tomato 1
Cumin 1tsp
Coriander-cumin powder 1tsp
Pepper powder 1/2 tsp
Garam masala powder ½ tsp
Lime juice 1 tsp
Salt to taste
Butter
Method:
1) Heat the pan, to 1 tsp of butter add mustard seeds (allow it to splutter), cumin seeds, onions, chillies, ginger-garlic paste, tomatoes and fry it well for around 10 minutes
2) Now add all the four powders (coriander, pepper, garam masala, and turmeric), salt and fry for around 6 min
3) Add the vegetables, sauté it well and allow it to boil (the vegetables should blend well with the masala).
4) Add 1 tsp of lime juice to the mixture.
5) Take any bread; I have taken wheat bread, place the raw onion slices on either sides of it.
(Bread-first topping (onion slice)-veg mixture-last topping (onion)-bread).Serve with hot sauce!
Note: If you prefer to toast the bread or add any cheese toppings, you can do that too..
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